OTTO

Since opening its doors in 2009, OTTO has been striving to elevate the pizza experience. It starts with their ingredients – high quality, local when possible; and the toppings – creative and comforting. They continuously work to make sure every pizza is perfect and every slice is unforgettable. Whether it be from their slice counters, or in one of their full-service dining rooms, every member of their team is motivated by the goal of consistently well-executed, uncomplicated food. Always looking to explore new and interesting pizza combinations, their monthly special program allows them to do just that.

Every month, OTTO customers look forward to seeing what their chefs have been working on and their creativity feeds more than their customers’ adventurous palates. OTTO strongly believes in giving back to their communities. Partnering with FEED KIDS allows them to effectively connect food-insecure children to healthy meals in Maine.